Spicy Umami Honey-Glazed Halloumi Bites

Instructions

1. 1

   Cut the halloumi cheese into 1-inch cubes.

   ~5 min
2. 2

   In a small bowl, whisk together the honey, red pepper flakes, garlic powder, cumin, smoked paprika, soy sauce, and lemon juice to create the glaze. Set aside.

   ~3 min
3. 3

   Heat the olive oil in a frying pan over medium-high heat.

   ~2 min
4. 4

   Add the halloumi cubes to the hot pan in a single layer. Cook for 3-4 minutes per side, until golden brown and crispy.

   ~8 min
5. 5

   Reduce the heat to low. Pour the prepared glaze over the halloumi in the pan. Toss gently to coat all the pieces, allowing the glaze to thicken slightly for 1-2 minutes.

   ~3 min
6. 6

   Remove from heat. Transfer the glazed halloumi bites to a serving plate.

   ~1 min
7. 7

   Garnish with chopped fresh parsley before serving.

   ~1 min