HalalErzurum Cağ Kebab Skewers with Sumac Onion Salad
A flavorful and tender Turkish delicacy, Erzurum Cağ Kebab features thinly sliced lamb marinated and then cooked on a horizontal rotating spit. This adapted version uses skewers for home cooking, allowing the lamb to develop a delicious char and melt-in-your-mouth texture. Served with a refreshing sumac and onion salad, it's a perfect balance of savory and tart.


















